Bistro To Go will be taking orders today from 11 a.m. to 1 p.m. View the menu on the LLCC website or on the online order app. You may take your order to go or enjoy it in the dining room space. Bistro To Go is open Tuesday-Thursday from 11 a.m. to 1 p.m., now through Feb. 29.
Category Archives: Bistro Verde
In the News
Alison Mills, assistant vice president of financial aid was interviewed on WTIM Jan. 25. Alison provided important information on paying for college, financial aid and the FAFSA process.
Sheridan Lane, director of culinary programs and operations and hospitality management and Joshua Dineen, chef specialist were interviewed by WAND on Jan. 25. The station is doing a story featuring Bistro Verde, its instruction, students and upcoming opening day. Watch the story on WAND.
Bistro To Go Opens Next Week, See Menu
Bistro Verde, Lincoln Land Community College’s student-led café, reopens Jan. 31 and will serve customers Tuesdays, Wednesdays and Thursdays from 11 a.m. to 1 p.m.
The café is open as Bistro To Go, a counter service concept, from Jan. 31-Feb. 29, offering soups, salads, sandwiches, baked goods, coffees and drinks. View the Bistro To Go Menu.
From March 27-April 18, the café transforms into Bistro Verde, a casual, dine-in restaurant experience. The full-service lunch features appetizers, soups, salads, sandwiches, desserts, coffees, drinks and chef inspired dishes that are prepared from scratch using high quality ingredients and finished with creative flair. Reservations are recommended.
Ordering and reservation information are available at www.llcc.edu/bistro-verde. Bistro Verde is located inside the east entrance of the Workforce Careers Center on the LLCC campus, 5250 Shepherd Road.
Bistro Verde announces spring 2024 dates
Mark your calendars. Bistro Verde has released its upcoming 2024 spring dates.
Bistro Verde To Go
Bistro To Go provides a counter service concept that offers soups, salads, sandwiches, baked goods, coffees and drinks. Guests can place their online to-go orders and either take away a delicious lunch or enjoy it in the dining room space.
Jan. 31-Feb. 29, 2024
Tue, Wed and Thu
11 a.m. to 1 p.m.
Bistro Verde
LLCC’s student-run restaurant transforms mid-semester to a casual, fine dining concept, offering a full-service lunch experience that features appetizers, soups, salads, desserts, coffees and drinks. Reservations are highly recommended.
March 27-April 18, 2024
Tue, Wed and Thu
11 a.m. to 1 p.m.
Last week for Bistro Verde this semester
Bistro Verde will be open today, tomorrow and Thursday this week, offering a full-service lunch experience that features appetizers, soups, salads, desserts, coffees and drinks! View the menu. Reservations are highly recommended and can be made by leaving a message at 217-786-2821 or by emailing BistroVerde@llcc.edu. Your phone or email reservation will be confirmed as soon as we are able.
Online to-go orders will be accepted, but we very much encourage guests to make a reservation and join us in person.
Bistro Verde
Through Nov. 16
Tue, Wed and Thu
11 a.m. to 1 p.m.
Bistro Verde open today and tomorrow this week
Bistro Verde will be open Wednesday and Thursday this week, offering a full-service lunch experience that features appetizers, soups, salads, desserts, coffees and drinks! View the menu. Reservations are highly recommended and can be made by leaving a message at 217-786-2821 or by emailing BistroVerde@llcc.edu. Your phone or email reservation will be confirmed as soon as we are able.
Online to-go orders will be accepted, but we very much encourage guests to make a reservation and join us in person.
Bistro Verde
Through Nov. 16
Tue, Wed and Thu
11 a.m. to 1 p.m.
Bistro Verde open Wednesday and Thursday this week
Bistro Verde will be closed Tuesday, Nov. 7, for Professional Development Day and will be open Wednesday and Thursday this week offering a full-service lunch experience that features appetizers, soups, salads, desserts, coffees and drinks! View the menu. Reservations are highly recommended and can be made by leaving a message at 217-786-2821 or by emailing BistroVerde@llcc.edu. Your phone or email reservation will be confirmed as soon as we are able.
Online to-go orders will be accepted, but we very much encourage guests to make a reservation and join us in person.
Bistro Verde
Oct. 24-Nov. 16
(closed Nov. 7 for Professional Development Day)
Tue, Wed and Thu
11 a.m. to 1 p.m.
Bistro Verde open today-Thursday
Bistro Verde is open Tuesday-Thursday this week offering a full-service lunch experience that features appetizers, soups, salads, desserts, coffees and drinks! View the menu. Reservations are highly recommended and can be made by leaving a message at 217-786-2821 or by emailing BistroVerde@llcc.edu. Your phone or email reservation will be confirmed as soon as we are able.
Online to-go orders will be accepted, but we very much encourage guests to make a reservation and join us in person.
Bistro Verde
Oct. 24-Nov. 16
(closed Nov. 7 for Professional Development Day)
Tue, Wed and Thu
11 a.m. to 1 p.m.
Bistro Verde re-opens today
Bistro Verde re-opens today, Oct. 24! View the menu. LLCC’s student-run restaurant transforms mid-semester to a casual, fine dining concept, offering a full-service lunch experience that features appetizers, soups, salads, desserts, coffees and drinks. Reservations are highly recommended and can be made by leaving a message at 217-786-2821 or by emailing BistroVerde@llcc.edu. Your phone or email reservation will be confirmed as soon as we are able.
Online to-go orders will be accepted, but we very much encourage guests to make a reservation and join us in person.
Bistro Verde
Oct. 24-Nov. 16
(closed Nov. 7 for Professional Development Day)
Tue, Wed and Thu
11 a.m. to 1 p.m.
Bistro Verde re-opens tomorrow
Bistro Verde will re-open tomorrow, Oct. 24! View the menu. LLCC’s student-run restaurant transforms mid-semester to a casual, fine dining concept, offering a full-service lunch experience that features appetizers, soups, salads, desserts, coffees and drinks. Reservations are highly recommended and can be made by leaving a message at 217-786-2821 or by emailing BistroVerde@llcc.edu. Your phone or email reservation will be confirmed as soon as we are able.
Online to-go orders will be accepted, but we very much encourage guests to make a reservation and join us in person.
Bistro Verde
Oct. 24-Nov. 16
(closed Nov. 7 for Professional Development Day)
Tue, Wed and Thu
11 a.m. to 1 p.m.