Bistro Verde is open Tuesday-Thursday this week, offering a full-service lunch experience that features appetizers, soups, salads, desserts, coffees and drinks! View the menu. Reservations are highly recommended and can be made by leaving a message at 217-786-2821 or by emailing BistroVerde@llcc.edu. Your phone or email reservation will be confirmed as soon as we are able.

This week’s Student Chef Jonohn Stainback’s Special is chili cheese Irish nachos, southern chicken & waffles with honey drizzle and red velvet cake.

Online to-go orders will be accepted, but we very much encourage guests to make a reservation and join us in person.

Bistro Verde

Oct. 22-Nov. 21 (closed Nov. 5)
Tue, Wed and Thu
11 a.m. to 1 p.m.