“Tasty Italia” was held Saturday, April 7 at LLCC’s Bistro Verdé. It was a sellout success again thanks to generous guest chefs and donors Mike Aiello and Sergio “Satch” Pecori. The guest chefs created an Italian feast, all in the name of student learning! The LLCC Foundation extends special thanks to Mike and Satch for sharing their talents as well as their treasure in presenting this event. The two donated all food and beverages allowing 100 percent of the proceeds to benefit LLCC culinary students!