Have a food or cooking question? Email epicuriosity101@llcc.edu

The authors of Epicuriosity 101 – Nancy Sweet, Marnie Record and Jay Kitterman – are ready to answer any questions you have about food (including organic and local food), cooking, baking or eating. Your question and their answer may appear in a future Epicuriosity 101 column in the State Journal-Register. Take advantage of the knowledge of these experts. Send your question to epicuriosity101@llcc.edu.