The LLCC Agriculture Club is hosting its Seventh Annual Farmer’s Share Lunch today from 11:30 a.m. to 1 p.m. in the Trutter Center. The club is selling tickets for the meal that will include a boneless pork chop sandwich, roasted corn, potato salad, fruit, cookies, and tea or lemonade for $1. The cost represents the portion of a meal’s cost that actually goes back to the farmers who grew the food. The rest of the cost is for processing, marketing, transportation, etc. Only 125 tickets are available, and they may be purchased from any LLCC Ag Club member or by contacting club advisor Bill Harmon (786-2573 or bill.harmon@llcc.edu).

During the event, guests will also be able to test their agriculture knowledge with trivia questions from LLCC’s state champion College Bowl Team. The event is open to anyone in the campus community as an educational activity for the club.

The LLCC Agriculture Club is hosting its Seventh Annual Farmer’s Share Lunch on Friday, April 27, from 11:30 a.m. to 1 p.m. in the Trutter Center. The club is selling tickets for the meal that will include a boneless pork chop sandwich, roasted corn, potato salad, fruit, cookies, and tea or lemonade for $1. The cost represents the portion of a meal’s cost that actually goes back to the farmers who grew the food. The rest of the cost is for processing, marketing, transportation, etc. Only 125 tickets are available, and they may be purchased from any LLCC Ag Club member or by contacting club advisor Bill Harmon at 786-2573 or bill.harmon@llcc.edu.

During the event, guests will also be able to test their agriculture knowledge with trivia questions from LLCC’s state champion College Bowl Team. The event is open to anyone in the campus community as an educational activity for the club.

The LLCC Agriculture Club is hosting its Seventh Annual Farmer’s Share Lunch on Friday, April 27, from 11:30 a.m. to 1 p.m. in the Trutter Center. The club is selling tickets for the meal that will include a boneless pork chop sandwich, roasted corn, potato salad, fruit, cookies, and tea or lemonade for $1. The cost represents the portion of a meal’s cost that actually goes back to the farmers who grew the food. The rest of the cost is for processing, marketing, transportation, etc. Only 125 tickets are available, and they may be purchased from any LLCC Ag Club member or by contacting club advisor Bill Harmon at 786-2573 or bill.harmon@llcc.edu.

During the event, guests will also be able to test their agriculture knowledge with trivia questions from LLCC’s state champion College Bowl Team. The event is open to anyone in the campus community as an educational activity for the club.

The LLCC Agriculture Club is hosting its Seventh Annual Farmer’s Share Lunch on Friday, April 27, from 11:30 a.m. to 1 p.m. in the Trutter Center. The club is selling tickets for the meal that will include a boneless pork chop sandwich, roasted corn, potato salad, fruit, cookies, and tea or lemonade for $1. The cost represents the portion of a meal’s cost that actually goes back to the farmers who grew the food. The rest of the cost is for processing, marketing, transportation, etc. Only 125 tickets are available, and they may be purchased from any LLCC Ag Club member or by contacting club advisor Bill Harmon at 786-2573 or bill.harmon@llcc.edu.

During the event, guests will also be able to test their agriculture knowledge with trivia questions from LLCC’s state champion College Bowl Team. The event is open to anyone in the campus community as an educational activity for the club.

Two members of the LLCC Livestock Judging Team, coached by Craig Beckmier, professor of agriculture, recently earned All-American status at the Houston Livestock Show and Rodeo.

LLCC sophomores Mason Gordon and Adrian Austin were among 15 students nationwide to receive the honor.

To earn All-American status, in addition to excelling in the classroom, Gordon and Austin had to compete and score well at the major national collegiate livestock events including the Kansas City Royal, North American International Exposition in Louisville, and the National Western Stock Show in Denver.

Both students have been LLCC Agriculture Club officers while enrolled at the college. After completing their studies at LLCC, Gordon, originally from Rushville, Ind., plans to transfer to Purdue University to major in agribusiness and political science. Austin, from Mt. Vernon, Ill., intends on transferring to Kansas State University with a major in ag communications.

Also, members of the LLCC Agriculture Club, advised by Professor and Agriculture Program Coordinator Bill Harmon performed well at the National Postsecondary Agriculture Student (PAS) Conference in Louisville last month, where they competed against teams from 18 states. Read more about the awards received.