Chef Sean Keeley of the LLCC Culinary Program demonstrated Easy Hollandaise and Greek Guacamole on the FOX Good Day Marketplace program on Wednesday, Sept. 28. See the demo. Download the recipes.

The HIRE Education Highway Construction Careers Program was featured in a front page, Sept. 29 article in the State Journal Register: Students for HIRE: Aim is to increase diversity in construction unions. Julie Rourke, director, workforce development; Tom Spears, program coordinator, workforce development; and students Maurice Reynolds, Frederick Joiner and Gwen Capella were interviewed for the story.

Nancy Sweet, director, culinary program and operations, demonstrated Mediterranean Salad with Tzitziki Sauce on FOX Good Day Marketplace on Thursday, Sept. 29.  Download the recipe.

Jolene Adams, coordinator, Culinary Institute, is demonstrating Balsamic Roasted Cherry, Dark Chocolate and Brie Grilled Cheese Sandwich and Caramel Apple Grilled Cheese with Bacon on today’s FOX Good Day Marketplace program. Download the recipes.