Jay Kitterman, consultant, Culinary Institute, wrote this week’s SJ-R Epicuriosity 101 column, “Eating your way through Mall of America-don’t miss the cheese curds.”

Bill Harmon, professor, agronomy, was interviewed by WICS about the annual Farmers Share Luncheon. View the story online: “Farmers Share Luncheon Illustrates How The Cost Of Food Is Broken Down.”