Bistro to Go is open today, 11:30 a.m.-1:30 p.m. See this week’s menu of take-out items:  Bistro to Go 11 2 15. A reminder that orders can be placed in advance by emailing bistroverde@llcc.edu.

The LLCC garden farm stand on Wednesday from 11:30 a.m.-1:30 p.m. (or until sold out) in the Workforce Careers Center will feature two new items this week – cilantro and baby bok choy. Also available: spinach, radish, mesclun mix and lettuce.