Culinary students are hosting their annual lunch and dinner in Bistro Verde to raise money for student scholarships. Lunch will be served on Tuesday, Dec. 9 with seatings at 11:30 a.m. and noon. Dinner will be served on Wednesday, Dec. 10 with seatings at 6 p.m. and 6:30 pm. Reservations are required and can be made by contacting Nancy Sweet at nancy.sweet@llcc.edu or 217.786.4613. See menu: Scholarship Dinner Menu