Lynn Whalen, executive director, Public Relations and Marketing, was interviewed on LLCC’s 50th anniversary celebration on WTAX’s Morning Newswatch Aug. 24 and for a story coming this Sunday in the SJ-R, as well as by WICS on new Illinois laws governing sexual violence on college campuses Aug. 23.
Category Archives: In the News
In the News
Nancy Sweet, director, culinary program and operations, is the featured author of this week’s Epicuriosity 101 column in the SJ-R. Read “Is zucchini coming out of your ears? Here’s how to use it.”
In the News
Chris McDonald, Ph.D., professor of political science, was interviewed by the Jacksonville Journal-Courier for this story on contributions to political campaigns.
In the News
Dr. Charlotte Warren, president, was interviewed by WICS for this story about a new articulation agreement with Illinois College for Elementary Education. The State Journal-Register ran this story and this article appeared in the Jacksonville Journal-Courier. Eileen Tepatti, vice president, Academic Services, discussed the agreement this morning in this interview on WTAX radio. Lynn Whalen, executive director, PRM was interviewed on WTIM radio about the agreement.
David Bowman, workforce specialist, was interviewed about LLCC’s new Agricultural Watershed Management program for the farm report airing today at 6:40 a.m. and 12:20 p.m. on WTIM and WHOW.
Jolene Adams, culinary institute coordinator, wrote “Sweet Corn Desserts” for the Epicuriosity 101 column in the State Journal-Register today.
In the News
Student Trustee Brandon Lewis wrote the LLCC essay in the State Journal-Register Sunday, Aug. 7 entitled, “A five year transformation.”
Jamie Stout, director of Community Education, and Academy of Lifelong Learning members Kathryn Ransom and Len Lieberman were featured in the article, “LLCC academy offers education, socialization for older adults, ” which appeared in the Sunday, Aug. 7 State Journal-Register.
In the News
Jay Kitterman, consultant, Culinary Institute, wrote this Epicuriosity 101 column for today’s SJ-R on the Epcot International Food & Wine Festival.
In the News
Nancy Sweet, director, culinary program and operations, appeared on WICS Sunrise this morning to prepare fried green tomatoes and sweet corn relish. Here are the recipes.
In the News
Nancy Sweet, director, culinary program and operations, is the featured author of this week’s Epicuriosity 101 column in the SJ-R. Read “Be inspired by a walk through the Farmers’ Markets.“
In the News
Marnie Record, workforce specialist, Value Added Local Foods program, wrote this week’s Epicuriosity 101 column in the State Journal-Register titled, “Food Trucks on the move in Springfield.”
In the News
Dr. Chris McDonald, professor of political science, was interviewed this morning on the WTAX Morning Newswatch regarding the attempted coup in Turkey and how it might affect relations with the U.S. and European Union. Hear the interview.