Have a food question? Email it to epicuriosity101@llcc.edu

Want to know the best way to cook an Easter ham? Is it OK to heat extra virgin olive oil? Why did my yeast rolls fail to rise? What is an easy and delicious butter cookie recipe?

If you have cooking and baking questions, send them to epicuriosity101@llcc.edu. Epicuriosity 101 is a new column written by LLCC’s Nancy Sweet, Marnie Record and Jay Kitterman for the State Journal-Register food page. Every fourth week they will answer questions that are emailed to that address. It’s a great opportunity to learn and improve your skills in the kitchen! Watch for their column every Wednesday in the SJ-R.