Dee Krueger, director, LLCC-Taylorville, was interviewed on the WTIM Morning Talk Show on Thursday, March 25. She discussed the LLCC and Memorial Health System partnership, Discover LLCC events, advantages of summer classes and the College NOW program at LLCC-Taylorville.
Category Archives: In the News
In the news
Jolene Lamb, coordinator, LLCC Culinary Institute, wrote today’s Epicuriosity 101 column in the State Journal-Register, “Try lavender, matcha or berries to lighten up springtime recipes.”
In the news
Jay Kitterman, consultant, LLCC Culinary Institute, wrote today’s Epicuriosity 101 column in the State Journal-Register entitled, “Passover – Kosher Wine.”
Sheridan Lane, director, culinary program and operations, is the author of the March 10 Epicuriosity 101 column, “Happy Anywhere.”
In the news
Dr. Charlotte Warren, president, was interviewed by the Springfield Business Journal for its April Q & A feature with a local community leader on advice they would offer to younger professionals.
Jamil Steele, director, adult education and literacy, will be interviewed this morning on WTAX at 7:40 a.m. about the adult education program, providing information for potential tutors as well as learners.
Andrew Blaylock, director of campus services, was interviewed by WCIA news March 4 regarding efforts to reduce the cost of college textbooks. The story is scheduled to be posted and air on Saturday, March 6.
In the news
Sean Keeley, culinary specialist, is the author of today’s Epicuriosity 101 column in the State Journal-Register, “Fast and easy pizza!”
In the news
Laurel Bretz, director of community education, was interviewed on WICS Midday Feb. 23 and will be interviewed by WTAX this morning at 7:40 a.m. regarding the NEA Big Read sponsored by the Academy of Lifelong Learning.
Jolene Lamb, coordinator, LLCC Culinary Institute, wrote today’s Epicuriosity 101 column in the State Journal-Register, “Cast Iron Cooking.”
In the news
Laurel Bretz, director, LLCC Community Education was a guest on Sports Radio 1450’s AM Springfield program Feb. 22, discussing the Big Read sponsored by the LLCC Academy of Lifelong Learning. Book distribution begins this weekend.
In the news
The NEA Big Read, sponsored by LLCC’s Academy of Lifelong Learning, is the subject of the cover story of this week’s Illinois Times, “A community that reads together grows together.”
In the news
Dee Krueger, director, LLCC-Taylorville, was interviewed on the WTIM Morning Talk Show on Wednesday, Feb. 17. She discussed the advantages of summer classes and the College NOW program at LLCC-Taylorville.
In the news
Jay Kitterman, consultant, LLCC Culinary Institute, wrote today’s Epicuriosity 101 column in the State Journal-Register entitled, “The Flavor Equation.”