Bistro Verde, LLCC’s student-led café, is open today, 11 a.m. to 1 p.m., offering a full-service dining experience. For the spring 2022 semester, it will be open on Tuesdays and Thursdays, 11 a.m. to 1 p.m., through April 14 (except March 8, 10 and 29). You are invited to experience food prepared and served by LLCC culinary arts, baking and pastry, and hospitality students. View the menu.

Bistro Verde is located in the Workforce Careers Center on the southwest corner of the Springfield campus. Reservations are strongly encouraged, and can be made by emailing bistroverde@llcc.edu. Reservation confirmations will be made via email.

Today, March 3, will be the last day lunch orders for may be placed online for carry out. When Bistro Verde opens again after spring break, culinary and hospitality students will continue their focus on customer service with in-person dining only.

Visit www.llcc.edu/bistro-verde for more information. Updates are also available on the LLCC Culinary Arts and Hospitality Facebook page.

Bistro Verde, LLCC’s student-led café, is open today, 11 a.m. to 1 p.m., offering a full-service dining experience. For the spring 2022 semester, it will be open on Tuesdays and Thursdays, 11 a.m. to 1 p.m., through April 14 (except March 8, 10 and 29). You are invited to experience food prepared and served by LLCC culinary arts, baking and pastry, and hospitality students. View the menu.

Bistro Verde is located in the Workforce Careers Center on the southwest corner of the Springfield campus. Reservations are strongly encouraged, and can be made by emailing bistroverde@llcc.edu. Reservation confirmations will be made via email. Lunch orders for carry out may be placed online through March 3. When Bistro Verde opens again after spring break, culinary and hospitality students will continue their focus on customer service with in-person dining only.

Visit www.llcc.edu/bistro-verde for more information. Updates are also available on the LLCC Culinary Arts and Hospitality Facebook page.

Bistro Verde, LLCC’s student-led café, is open today, 11 a.m. to 1 p.m., offering a full-service dining experience. For the spring 2022 semester, it will be open on Tuesdays and Thursdays, 11 a.m. to 1 p.m., through April 14 (except March 8, 10 and 29). You are invited to experience food prepared and served by LLCC culinary arts, baking and pastry, and hospitality students. View the menu.

Bistro Verde is located in the Workforce Careers Center on the southwest corner of the Springfield campus. Reservations are strongly encouraged, and can be made by emailing bistroverde@llcc.edu. Reservation confirmations will be made via email. In addition, carry out orders can be placed online.

Visit www.llcc.edu/bistro-verde for more information. Updates are also available on the LLCC Culinary Arts and Hospitality Facebook page.

Bistro Verde, LLCC’s student-led café, is open today, 11 a.m. to 1 p.m., offering a full-service dining experience. For the spring 2022 semester, it will be open on Tuesdays and Thursdays, 11 a.m. to 1 p.m., through April 14 (except March 8, 10 and 29). You are invited to experience food prepared and served by LLCC culinary arts, baking and pastry, and hospitality students. View the menu.

Bistro Verde is located in the Workforce Careers Center on the southwest corner of the Springfield campus. Reservations are strongly encouraged, and can be made by emailing bistroverde@llcc.edu. Reservation confirmations will be made via email. In addition, carry out orders can be placed online.

Visit www.llcc.edu/bistro-verde for more information. Updates are also available on the LLCC Culinary Arts and Hospitality Facebook page.

Bistro Verde, LLCC’s student-led café, is open today, 11 a.m. to 1 p.m., offering a full-service dining experience. For the spring 2022 semester, it will be open on Tuesdays and Thursdays, 11 a.m. to 1 p.m., through April 14 (except March 8, 10 and 29). You are invited to experience food prepared and served by LLCC culinary arts, baking and pastry, and hospitality students. View the menu.

Bistro Verde is located in the Workforce Careers Center on the southwest corner of the Springfield campus. Reservations are strongly encouraged, and can be made by emailing bistroverde@llcc.edu. Reservation confirmations will be made via email. In addition, carry out orders can be placed online.

Visit www.llcc.edu/bistro-verde for more information. Updates are also available on the LLCC Culinary Arts and Hospitality Facebook page.

Bistro Verde, LLCC’s student-led café, is open today, 11 a.m. to 1 p.m., offering a full-service dining experience. For the spring 2022 semester, it will be open on Tuesdays and Thursdays, 11 a.m. to 1 p.m., through April 14 (except March 8, 10 and 29). You are invited to experience food prepared and served by LLCC culinary arts, baking and pastry, and hospitality students. View the menu.

Bistro Verde, located in the Workforce Careers Center on the southwest corner of the Springfield campus. Reservations are strongly encouraged, and can be made by emailing bistroverde@llcc.edu. Reservation confirmations will be made via email. In addition, carry out orders can be placed online.

Visit www.llcc.edu/bistro-verde for more information. Updates are also available on the LLCC Culinary Arts and Hospitality Facebook page.

Bistro Verde, LLCC’s student-led café, is opening for the spring 2022 semester today, Feb. 8. It will be open on Tuesdays and Thursdays, 11 a.m. to 1 p.m., through April 14 (except March 8, 10 and 29). You are invited to experience food prepared and served by LLCC culinary arts, baking and pastry, and hospitality students. View the menu.

Bistro Verde, located in the Workforce Careers Center on the southwest corner of the Springfield campus, is offering a full-service dining experience. Reservations are strongly encouraged, and can be made by emailing bistroverde@llcc.edu. Reservation confirmations will be made via email. In addition, carry out orders can be placed online.

Visit www.llcc.edu/bistro-verde for more information. Updates are also available on the LLCC Culinary Arts and Hospitality Facebook page.

Due to weather conditions, Bistro Verde, LLCC’s student-led café, will postpone its opening for the spring 2022 semester to Feb. 8. It will be open on Tuesdays and Thursdays, 11 a.m. to 1 p.m., Feb. 8-April 14 (except March 8, 10 and 29). You are invited to experience food prepared and served by LLCC culinary arts, baking and pastry, and hospitality students. View the menu.

Bistro Verde, located in the Workforce Careers Center on the southwest corner of the Springfield campus, is offering a full-service dining experience. Reservations are strongly encouraged, and can be made by emailing bistroverde@llcc.edu or calling 217-786-2821. Reservation confirmations will be made via email. In addition, carry out orders can be placed online.

Visit www.llcc.edu/bistro-verde for more information. Updates are also available on the LLCC Culinary Arts and Hospitality Facebook page.

Bistro Verde, LLCC’s student-led café, will reopen for the spring 2022 semester on Tuesdays and Thursdays, 11 a.m. to 1 p.m., Feb. 3-April 14 (except March 8, 10 and 29). You are invited to experience food prepared and served by LLCC culinary arts, baking and pastry, and hospitality students.

Bistro Verde, located in the Workforce Careers Center on the southwest corner of the Springfield campus, will offer a full-service dining experience this spring. Reservations are strongly encouraged, and can be made by emailing bistroverde@llcc.edu or calling 217-786-2821. Reservation confirmations will be made via email. Carry out orders can also be placed beginning Feb. 8.

Visit www.llcc.edu/bistro-verde for more information. Updates are also available on the LLCC Culinary Arts and Hospitality Facebook page.