Bistro Verde is open today, April 19, from 11 a.m. to 1 p.m. with fine dining service. View the menu. Reservations are encouraged, and can be made by emailing bistroverde@llcc.edu, calling 786-2821 or stopping by the café during hours of business. Cash and debit or credit cards are accepted. Next week will be the last week of lunches at Bistro Verde until Bistro to Go returns during the fall semester.
Bistro Verde is open today, April 17, from 11 a.m. to 1 p.m. It operates with fine dining service on Tuesdays and Thursdays through April 26. View the menu. Reservations are encouraged, and can be made by emailing bistroverde@llcc.edu, calling 786-2821 or stopping by the café during hours of business. Cash and debit or credit cards are accepted.
Bistro Verde is open today, April 12, from 11 a.m. to 1 p.m. It will operate on Tuesdays and Thursdays through April 26 with fine dining service. View the menu. Reservations are encouraged, and can be made by emailing bistroverde@llcc.edu, calling 786-2821 or stopping by the café during hours of business. Cash and debit or credit cards are accepted.
“Tasty Italia” was held Saturday, April 7 at LLCC’s Bistro Verdé. It was a sellout success again thanks to generous guest chefs and donors Mike Aiello and Sergio “Satch” Pecori. The guest chefs created an Italian feast, all in the name of student learning! The LLCC Foundation extends special thanks to Mike and Satch for sharing their talents as well as their treasure in presenting this event. The two donated all food and beverages allowing 100 percent of the proceeds to benefit LLCC culinary students!
Bistro Verde is open today, April 10, from 11 a.m. to 1 p.m. It will operate on Tuesdays and Thursdays through April 26 with fine dining service. View the menu. Reservations are encouraged, and can be made by emailing bistroverde@llcc.edu, calling 786-2821 or stopping by the café during hours of business. Cash and debit or credit cards are accepted.
Bistro Verde is open today, April 5, from 11 a.m. to 1 p.m. It will operate on Tuesdays and Thursdays through April 26 with fine dining service. View the menu. Reservations are encouraged, and can be made by emailing bistroverde@llcc.edu, calling 786-2821 or stopping by the café during hours of business. Cash and debit or credit cards are accepted.
Bistro Verde is open today from 11 a.m. to 1 p.m. It will operate on Tuesdays and Thursdays from March 29 through April 26 with fine dining service. View the menu. Reservations are encouraged, and can be made by emailing bistroverde@llcc.edu, calling 786-2821 or stopping by the café during hours of business. Cash and debit or credit cards are accepted.
Bistro Verde is open today from 11 a.m. to 1 p.m. It will operate on Tuesdays and Thursdays from March 29 through April 26 with fine dining service. View the menu. Reservations are encouraged, and can be made by emailing bistroverde@llcc.edu, calling 786-2821 or stopping by the café during hours of business. Cash and debit or credit cards are accepted.
Bistro Verde will be open tomorrow from 11 a.m. to 1 p.m. It will operate Thursday, March 29 through Thursday, April 26 with fine dining service. It is open during the spring 2018 semester on Tuesdays and Thursdays. Reservations are encouraged, and can be made by emailing bistroverde@llcc.edu, calling 786-2821 or stopping by the café during hours of business. Cash and debit or credit cards are accepted.
Bistro Verde will be open today from 11 a.m. to 1 p.m. It is open during the spring 2018 semester on Tuesdays and Thursdays. It will operate through today, March 8, as a casual bistro and from Thursday, March 29 through Thursday, April 26 with fine dining service. View the casual bistro menu. Reservations are encouraged, and can be made by emailing bistroverde@llcc.edu, calling 786-2821 or stopping by the café during hours of business. Cash and debit or credit cards are accepted.